Description:
Kokum Powder is a tangy, deep-purple spice made from sun-dried rind of the Garcinia indica fruit, commonly known as Kokum. Known for its sour flavor and refreshing aroma, Kokum Powder is a staple in traditional Indian and coastal cuisine. It adds a unique tang to curries, dals, chutneys, and beverages, while also offering numerous health benefits.
Key Features:
100% Natural & Pure No additives, preservatives, or artificial colors
Sun-Dried & Finely Ground Rich flavor and vibrant color
Vegan & Gluten-Free Suitable for all dietary preferences
Traditional Superfood Supports digestion and helps cool the body
Uses:
Ideal for enhancing curries, dals, soups, gravies, and chutneys
Popular in Maharashtrian, Goan, and South Indian cuisine
Used in traditional drinks like Kokum sherbet for its cooling properties
Health Benefits:
Aids digestion and soothes acidity
Naturally cooling excellent for summer drinks
Rich in antioxidants and hydroxycitric acid (HCA)
Ingredients:
100% Dried Kokum (Garcinia indica) Fruit Rind Ground
Storage Instructions:
Store in a cool, dry place away from moisture and sunlight. Keep in an airtight container to retain freshness.
Price: